The Frozen Key Lime Pie Diaquiri
“It’s like sipping sunshine through a blender.”
This isn’t your average beach drink. The Frozen Key Lime Pie Daiquiri is creamy, citrusy, and loaded with tropical attitude — like someone spiked your favorite dessert and turned it into a party.
🍋 Ingredients
- 2 oz white rum
- 1 oz key lime juice (fresh is best!)
- 1 oz sweetened condensed milk
- 1 oz coconut milk or cream
- 1/2 oz triple sec (or Cointreau)
- 1/2 cup ice
- Crushed graham crackers (rim garnish)
- Whipped cream + lime zest (optional topping)
🌀 Instructions
- Prep the glass: Dip rim in lime juice, then roll in crushed graham crackers.
- Blend it up: In a blender, combine rum, key lime juice, condensed milk, coconut milk, triple sec, and ice. Blend until smooth and creamy.
- Pour & garnish: Pour into prepared glass. Top with whipped cream, lime zest, or even a mini slice of lime pie (yes, really!).
🌴 Vibe Check
This daiquiri is sweet, tart, and downright dangerous. Perfect for tiki nights, brunches with flair, or floating in a pool with no schedule.
🎶 Pair It With
- Changes in Latitudes, Changes in Attitudes – Jimmy Buffett
- Kokomo – The Beach Boys
- Walking on Sunshine – Katrina & The Waves
📸 Show Us Your Sips
Made one? Snap it! Tag @greatplates123 on Instagram and use #greatplates
Check out The Grill when you’re ready to return to the main land.

Leave a Reply